OPEN LASAGNE
€8.99
Comfort food at its finest, layers of rich vegetable ragù, silky béchamel and fresh pasta come together in our take on an Italian classic.
- 500g Portion
- Vegetarian (18 Plant Points)
Quantity
Only 4 left in stock
Ingredients
Ragù Base (75%) [carrots, courgettes, cannellini beans, chickpeas, red kidney beans, onions, light coconut milk, tomatoes, red peppers, CELERY, roast peppers, lentils, olive oil, leeks, sun-dried tomatoes, tomato purée, garlic, salt, nutritional yeast, red wine vinegar, paprika, miso (SOY), chipotle purée, thyme, chilli powder]
Béchamel Sauce (20%) [MILK, cottage cheese (MILK), cheddar cheese (MILK), vegetarian hard cheese (MILK), butter (MILK), wheat flour (GLUTEN), nutritional yeast]
Lasagna Sheets (5%) (wheat semolina (GLUTEN), egg)
Allergens: Celery, Soy, Milk, Gluten
Nutritional Information
| Nutrition Information | Per 100g | Per 500g Portion |
|---|---|---|
| Energy | 133 kcal / 556 kJ | 664 kcal / 2780 kJ |
| Fat | 5.5 g | 27.5 g |
| of which saturates | 2.2 g | 11.1 g |
| Carbohydrate | 13.0 g | 65.0 g |
| of which sugars | 4.4 g | 21.8 g |
| Fibre | 4.0 g | 20.0 g |
| Protein | 5.8 g | 29.0 g |
| Salt | 0.51 g | 2.53 g |